A Million Dollar Dinner…Literally….

To set the records straight…I am an absolute veggie, though some who are pretty close to me would know of those rare occasions when I did turn into a carnivore.
Not sure if this might me one of those occasions but very well depending on who is going to pay for this dinner I’m totally IN for this one….


Have a look at the exquisite menu of a dinner for two courtesy Sanjeev Kapoor, yea the ‘Khana Khazana’ guy and one of the best chefs we have in here.

Caviar Beluga – Sturgeon Roe from Russia - Rs.80000/kg
Meleno Prosciutto with Cheese Rs.20000/kg and Rs.3000/kg from italy
Tandoori Gucci – Mushroom Flower Europe Rs.7000/kg
1946 Chateau Petrus – France Vintage wine Rs.300000/bottle
Raw Artichoke, Rocket and Parmesan Salad all imported at a sum of Rs.10000/kg
Raviolli with truffle Rs.60000/kg
Desserts Pistachio and Saffron Kulfi with Rhubarb sauce
Remi Martin Rs.100000/bottle
Krokant chocolates Rs.5000/box
Vacherin mont d’or cheese Rs.10000 a platter
Cigars – Davidoff cohiba and monte cristo Rs.5000 a piece

Hmm…depending on the add-ons you might prefer for this dinner it would cost you just about Rs.10 Lakhs (Rs.1 million)